Mohammed Al-Hashemi, CEO of Al-Ittihad Cooperative, confirmed that the cooperative is fully committed to applying the highest standards of quality and food safety in all stages of importing and trading food products displayed in its branches. This is done to ensure consumer safety and provide the best goods at competitive prices. He also explained that the food import process undergoes strict controls that include careful selection of suppliers and products, in addition to complying with agreements that guarantee the arrival of goods with a sufficient shelf life. They are received at the central warehouse according to internationally certified standards of the Hazard Analysis and Critical Control Points (HACCP) system. He pointed out that the minimum shelf life of imported food products...
